A Port For a Prince

Each individually numbered bottle comes in a very attractive presentation box.
Each individually numbered bottle comes in an attractive hand-crafted presentation box.

Graham’s Commemorative Bottling to Celebrate the Birth of HRH Prince George of Cambridge.

To mark the birth of HRH Prince George, the Symington family has decided to bottle a special commemorative edition of Graham’s Single Harvest Tawny Port from 1982, the year the Duke and Duchess of Cambridge were born. To have selected a remarkable Tawny Port from the birth year of the parents to toast the birth of their first child makes this celebratory edition incomparable.

Prince George was born on 22nd July 2013 and is third in line to succeed his great grandmother Queen Elizabeth II, after his grandfather Prince Charles and his father Prince William. It is the first time, since the reign of Queen Victoria over a century ago that three generations of heirs to the throne are alive at the same time.

Graham's 1982 Commemorative Port, available in Jeroboams (4.5 litre bottles) with an oak box and in 75cl bottles.
Graham’s 1982 Commemorative Port, available in Jeroboams (4.5 litre bottles) with an oak box and in 75cl bottles.

For three decades, this very fine Port has been gently ageing in seasoned oak casks under the watchful eye of the Symington family, owners of this long established Port House. Two generations of Symington winemakers have followed the wine’s progress in the original Graham’s 1890 Lodge, on its long journey towards perfect maturity. Charles Symington, head taster and winemaker, has selected just 6 pipes (a little over 4,000 bottles) for this limited edition release. Each bottle is individually numbered.

In recent years Graham’s has released various exceptional Aged Tawnies, amongst them the 1961 and 1969 Single Harvest Ports, as well as the Graham’s 1952 Diamond Jubilee Port, which was bottled to commemorate Her Majesty The Queen’s Diamond Jubilee in 2012.

Jeroboam Nº1 will be auctioned at a fund raising dinner in Graham's Vinum Restaurant on November 21st.
Jeroboam Nº1 will be auctioned at a fund raising dinner in Graham’s Vinum Restaurant on November 21st.

In the UK, Graham’s 1982 Single Harvest Tawny Port will be available from Berry Bros. & Rudd, Fortnum & Mason and Hedonism Wines, amongst others. In Portugal too, the Port will be available from leading fine wine merchants as well as at Graham’s own 1890 Lodge shop. The Port will be on the wine list of one of London’s most exclusive Hotels and Restaurants — The Goring, where the Duchess of Cambridge stayed the day before her marriage to Prince William. In Portugal it will feature on the wine list of Graham’s Vinum Restaurant, which opened earlier this year and is already highly regarded as one of Porto’s finest restaurants.

In aid of a good cause: a contribution from the proceeds of the sale of this limited edition Tawny Port will be donated to a children’s charity based in the Douro region where this wine was produced. We have selected Bagos d’Ouro, a charity that helps underprivileged children and young people in the region, namely by supporting their education. A fund raising dinner will be held at Graham’s Vinum restaurant on November 21st during which Jeroboam bottle Nº1 and 3 x 75cl bottles (in a special oak case) of the Graham’s 1982 will be auctioned.

LogoBOPort has always been a wine associated with celebration and longevity, given its ability to age over long periods. W & J Graham & Co invites you to raise a glass of this superb 1982 to salute the birth of the Duke and Duchess of Cambridge’s firstborn child.

Tasting Note, Graham’s 1982 Tawny Port

Graham's Vinum Restaurant where a fund raising event will be held in support of a Douro charity: Bagos d'Ouro
Graham’s Vinum Restaurant where a fund raising event will be held in support of a Douro charity: Bagos d’Ouro

The Port is beautifully aromatic with notes of vanilla, soft butterscotch and quince, combined with exotic spices such as cinnamon and nutmeg. The palate is velvet-smooth with highly polished definition and elegance. Hints of honey, raisins and caramel show through, perfectly balanced by a backbone of orange zest with silky tannins.